Chana dal
Nutty, aromatic and protein-rich.
Perfect for dals, snacks and traditional Indian recipes. Adds great texture and taste to everyday cooking.
Masoor dal
Light, quick-cooking and comforting. Masoor dal gives a smooth, creamy texture to dals and soups. Ideal for quick, healthy meals.
Toor dal
Mild, rich and the heart of South Indian cooking. Perfect for sambar, dal fry and everyday meals.
A staple source of protein and flavor.
Urad dal
Creamy, aromatic and deeply nutritious. Essential for idli, dosa batter and traditional Indian dishes. Perfect for dals, chutneys and snacks.
Moong dal
Soft, mild and protein-packed.
Yellow moong dal cooks quickly and suits all age groups.Perfect for khichdi, dals and light meals.
Green moong dal
Light, wholesome and easy to digest. Green moong dal brings freshness and nutrition to every meal. Great for khichdi, salads and daily cooking
Black urad dal
Rich, hearty and full of flavor.
Used for authentic dal makhani and traditional Indian classics. Slow-cooked to perfection for creamy results.
Horse gram (Kollu)
Powerful, earthy and highly nutritious. Horse gram is known for energy and traditional wellness recipes. Great for soups, dals and South Indian favourites.
Whole Masoor dal
Mild, flavorful and naturally wholesome. Whole masoor dal cooks beautifully soft while keeping its texture. Perfect for hearty home style dals and nutritious everyday meals.
Black urad dal split
Rich, creamy and packed with flavor. Split black urad dal is ideal for traditional South Indian dishes.
Great for dals, gravies and protein-rich meals.
Moong chilka split
Light, wholesome and high in fiber.
Green moong chilka gives a rustic flavor and cooks quickly.
Perfect for dal, khichdi and healthy everyday recipes.
Urad dal split
Soft, creamy and versatile.Split urad dal enhances batters and traditional Indian dishes. Ideal for idli, dosa, vadas and thickening curries.
Black chana
Hearty, flavorful and rich in protein.
Black chana holds its shape well and tastes great in curries and salads. Perfect for everyday cooking and healthy recipes.
White chana
Soft, creamy and incredibly versatile. Ideal for chole, hummus, salads and rich curries. A pantry essential for delicious, protein-packed meals.
Roasted chana
Crispy, crunchy and naturally filling.
A healthy anytime snack without any guilt. Perfect for munching or adding to mixtures.
Roasted split chana
Light, crunchy and rich in natural protein. Great for chutneys, snacks and instant energy mixes. A wholesome ingredient for everyday use.
Chitra rajma
Soft, buttery and beautifully patterned. Chitra rajma cooks creamy and absorbs flavors perfectly. Ideal for North Indian-style rajma curry.
Red cow beans (Karamani)
Mild, quick-cooking and naturally nutritious. Red cow beans are perfect for simple gravies, salads and stir-fries. A great option for protein-rich meals.
Lima beans (Mochai)
Soft, tender and pleasantly buttery.
Lima beans add a rich, creamy touch to curries, gravies and rice dishes. A traditional favourite with rich nutrition.
Black eye beans
Light, earthy and easy to cook.
Black-eyed beans are perfect for dals, gravies and wholesome meals.
A versatile pulse loved across cuisines.
Black rajma
Deep-flavoured and naturally robust.
Black rajma turns silky-soft when cooked and soaks in spices beautifully. Perfect for rich, flavor packed gravies.
Red rajma
Smooth, mellow and comforting in taste. Red rajma cooks to a creamy consistency with ease. Ideal for classic rajma dishes and homestyle curries.
Dried green peas
Light, savoury and easy to prepare.
They soften well and blend naturally into gravies, soups and street-style recipes. A reliable staple for tasty everyday meals.
Mixed pulses (Sprouts)
Colorful, nutritious and full of natural energy. A blend of beans and lentils perfect for sprouting, salads and wholesome meals.
Great for light, protein-rich everyday dishes.
Corn kernels
Naturally sweet with a gentle crunch. Great for soups, masala mixes, snacks and quick recipes.
Adds subtle flavor and texture to dishes.
Meal maker (Soya chunks)
Soft, high-protein and incredibly versatile. Soaks up flavors beautifully in curries, biryanis and stir-fries. We offer two sizes small and large.
Peanut
Crunchy, fresh and full of natural protein. Perfect for snacking, chutneys, stir-fries and traditional recipes. A versatile ingredient loved in every kitchen.
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